{"id":4093,"date":"2022-01-27T17:45:38","date_gmt":"2022-01-27T16:45:38","guid":{"rendered":"https:\/\/www.vinosvaltuille.com\/?post_type=product&p=4093"},"modified":"2025-11-24T10:38:47","modified_gmt":"2025-11-24T09:38:47","slug":"el-rapolao-2020","status":"publish","type":"product","link":"https:\/\/www.vinosvaltuille.com\/en\/producto\/el-rapolao-2020\/","title":{"rendered":"EL RAPOLAO 2022-VINO DE PARAJE"},"content":{"rendered":"

VARIEDAD DE UVA:<\/strong>\u00a0100% Menc\u00eda
\nTIEMPO EN BARRICA:<\/strong>\u00a08 meses en barrica de roble franc\u00e9s
\nVOLUMEN ALCOHOL:<\/strong>\u00a014%
\nORIGEN:<\/strong>\u00a0DO Bierzo, Valtuille de Abajo
\nPRODUCCI\u00d3N:<\/strong>
\nUva procedente del paraje El Rapolao, de 95 a\u00f1os de edad, cuyo rendimiento se encuentra en torno a 2 kg\/cepa.
\nSuelo arcilloso con presencia de catos rodados. Parcela situada en la zona sureste de Valtuille de Abajo con orientaci\u00f3n oeste.
\nCosecha manual en cajas de 15 kg, pasando los racimos por una mesa de selecci\u00f3n para evitar los que no lleguen a nuestro baremo de calidad.
\nLa fermentaci\u00f3n alcoh\u00f3lica tiene lugar en dos tiempos, la mitad es en barricas con rasp\u00f3n y la otra despalillada en acero inoxidable.
\nENVEJECIMIENTO:<\/strong>
\nLas dos partes se juntan en barricas de roble de 225 litros donde tiene lugar la fermentaci\u00f3n malol\u00e1ctica y una estancia en torno a 8 meses.
\nNOTAS DE CATA:<\/strong>
\nColor rojo intenso con toques violeta. En nar\u00edz es muy fresco. Frutos rojos como moras y bayas silvestres. Tambi\u00e9n est\u00e1n presentes algunos toques de aromas bals\u00e1micos.
\nEl vino est\u00e1 bien estructurado en boca, con gran profundidad y un final afrutado persistente, con la elegancia como nota diferenciadora<\/p>\n

A\u00d1ADA 2019.-<\/strong> 94 puntos Parker<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

PRODUCCI\u00d3N:<\/strong> Uva procedente del paraje El Rapolao, cuyo rendimiento se encuentra en torno a los 2 kg\/cepa. Suelo arcilloso con presencia de cantos rodados. Parcela situada en la zona sureste de Valtuille de Abajo con orientaci\u00f3n oeste. Cosecha manual en cajas de 15 kg, pasando los racimos por una mesa de selecci\u00f3n para evitar los que no lleguen a nuestro baremo de calidad. La fermentaci\u00f3n alcoh\u00f3lica tiene lugar en dos tiempos, la mitad es en barricas con rasp\u00f3n, y la otra despalillada en acero inoxidable.<\/p>\n

ENVEJECIMIENTO:<\/strong>
\nLas dos partes se juntan en barricas de roble de 225 litros donde tiene lugar la fermentaci\u00f3n malol\u00e1ctica y una estancia en torno a 8 meses.<\/p>\n

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